Looking for the simple solution? We’ve got a real treat for Easter, and it’s all Boxed up for you!
This Easter, enjoy our amazing Roast British Beef with all the trimmings with lashings of our famous rich gravy all cooked and prepared by Ant & the Team followed by a deliciously decadent Sticky toffee pudding……Yum!!
Simply re heat, relax & enjoy, all in the comfort of your own home.
Collection
Sunday 20th April (this will be at Primrose Hill Farm, OX171DQ)
from 10.00am– 12.00pm
Adults
Two Courses £25.00
Three Courses £29.00
Children (Under 10)
Two Courses £17.00
Pre order and full payment required.
The Menu:
To Start
Cotswold Gin Cured Salmon
Dill Crème Fraiche, Blood Orange & Watercress
To Follow
Roast British Beef
All Served with
Seasonal Vegetables
Rosemary & Beef Dripping Roasties
Cauliflower Cheese
Yorkshire Pudding
Claret Gravy
Dessert
Sticky Toffee Pudding
Butterscotch Sauce, Whipped Vanilla Cream
Vegetarian Option:
To Start
Buffalo Mozzarella (V)
Butternut Squash & Parmigiano Crema, Basil & Pumpkin Seed Pesto
To Follow
Field Mushroom & Spinach Roulade (VE)
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